Fine Camargue salt is a must in southern cuisine. Melting and exhilarating, our fine salt grown in Aigues-Mortes, in the Camargue, knows how to find its place in all your recipes. In order to vary tastes and pleasures, we have brought together your 3 favorite blends in a single box: Trésors de la Mer. There is one standard sea salt, one mixed with herb de Provence and another with Pimont D’Espolette which is a regional red pepper with mild heat and slight smokiness.
| Weight |
223g |
| Dimensions |
17.8 × 2.9 × 8.7 cm |
MADE IN FRANCE
